Financials in millions USD. Fiscal year is February - January.
Breakdown
TTM
12/31/2024
12/31/2023
12/31/2022
12/31/2021
12/31/2020
Revenue
1,289
1,231
1,062
877
750
663
Revenue Growth (YoY)
11%
16%
21%
17%
13%
8%
Cost of Revenue
787
751
645
529
442
393
Gross Profit
502
480
417
347
307
270
Selling, General & Admin
245
234
206
177
159
142
Research & Development
--
--
--
--
--
--
Operating Expenses
283
273
244
207
183
158
Other Non Operating Income (Expenses)
0
0
0
0
0
0
Pretax Income
208
199
167
134
117
103
Income Tax Expense
48
46
38
30
26
20
Net Income
159
152
129
103
90
82
Net Income Growth
12%
18%
25%
14%
10%
11%
Shares Outstanding (Diluted)
0.81
0.81
0.81
0.81
0.81
0.81
Shares Change (YoY)
0%
0%
0%
0%
0%
0%
EPS (Diluted)
196.63
187.65
159.11
127.12
111.55
101.81
EPS Growth
12%
18%
25%
14%
10%
10%
Free Cash Flow
67
64
88
-12
67
81
Free Cash Flow Per Share
--
--
--
--
--
--
Gross Margin
38.94%
38.99%
39.26%
39.56%
40.93%
40.72%
Operating Margin
16.91%
16.73%
16.19%
15.96%
16.4%
16.74%
Profit Margin
12.33%
12.34%
12.14%
11.74%
12%
12.36%
Free Cash Flow Margin
5.19%
5.19%
8.28%
-1.36%
8.93%
12.21%
EBITDA
256
242
204
165
146
132
EBITDA Margin
19.86%
19.65%
19.2%
18.81%
19.46%
19.9%
D&A For EBITDA
38
36
32
25
23
21
EBIT
218
206
172
140
123
111
EBIT Margin
16.91%
16.73%
16.19%
15.96%
16.4%
16.74%
Effective Tax Rate
23.07%
23.11%
22.75%
22.38%
22.22%
19.41%
Follow-Up Questions
What are Lotus Bakeries NV's key financial statements?
What are the key financial ratios for LOTBY?
How is Lotus Bakeries NV's revenue broken down by segment or geography?
Is Lotus Bakeries NV profitable?
Does Lotus Bakeries NV have any liabilities?
How many outstanding shares for Lotus Bakeries NV?
Key Stats
Prev.Close
$102.72
Open
$88.24
Day's Range
$88.24 - $102.72
52 week range
$76 - $113.27
Volume
100
Avg.Volume
22
EPS (TTM)
2.30
Dividend yield
--
Market Cap
$8.3B
What is Lotus Bakeries NV?
Lotus Bakeries NV engages in the production and sale of bread, biscuits, cake and waffles. The company is headquartered in Lembeke, Oost-Vlaanderen and currently employs 3,364 full-time employees. Its product portfolio is divided into six product lines. The Caramelized Biscuits line includes caramelized biscuits, caramelized biscuit spread and caramelized biscuit ice cream sold under the Lotus brand. The Waffles and Galettes line consists of Liege, soft, filled, galettes and vanilla waffles also sold under the Lotus brand. The Cake Specialties line comprises frangipane, madeleine, carre confiture and Zebra in Belgium, Glaces and Enkhuizer cookies in the Netherlands, as well as Breton butter. The Gingerbread line includes the sale of gingerbread products under the Peijnenburg and Snelle Jelle brands. The Pepparkakor Biscuits line encompasses a range of traditional Swedish biscuits sold under the Annas Pepparkakor brand in Sweden, Finland, the United States, Canada as well as other countries. The Dinosaurs Biscuits line includes the sale of children’s biscuit through the Dinosaurs brand.